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Course Name:
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CULINARY ARTS CERTIFICATE
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Course ID:
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1023469 |
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Provider Name:
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HOLYOKE COMMUNITY COLLEGE
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Approved for:
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Description:
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Intensive hands-on experiences for mastery in knowledge and skills in food preparation, menu planning, dining room service, supervision applied in the professional kitchen, and use of basic mathematics in culinary applications. |
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Training Subtype:
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Location:
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303 Homestead Avenue
Holyoke, MA 01040
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Program Results In:
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Certificate
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Course Length:
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40 week(s)
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Average No. of Hours/Week:
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20 Hrs
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On-line Course Schedule:
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Cost/Student:
Includes:
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$11,420.00
Tuition
Fees
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Flat Rate Course:
(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)
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No
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Performance Summary
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Program Year (Most Recent):
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2022
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Number of Program Participants:
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2 |
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Participant Completion :
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0
0% |
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Number of Educational Outcomes:
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2
0% |
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