Training Course Details

Course Name:

IMPLEMENTING SAFE QUALITY FOOD (SQF) SYSTEMS, EDITION 9.0

Course ID:

1106646

Provider Name:

Approved for:

Description:

This course prepares organizations to meet requirements as defined in the Safe Quality Food (SQF) Code, 9th Edition, a site-specific, process and product certification standard with an emphasis on the systematic application of CODEX Alimentarius Commission HACCP principles and guidelines for control of food safety and food quality hazards. Through lecture and classroom exercises participants learn to distinguish between what must be done and what is recommended. This course meets SQFI standards for Practitioner and employee training and is appropriate for SQF 9.0 Practitioners, food safety and quality managers, and other company leaders involved in the management system. Training is available in-house for up to 20 participants.

Training Subtype:

Quality Control

Location:

319 Littleton Road #206

Westford, MA 01886

[On-site at Employer Location]

Program Results In:

Certificate

Course Length:

20 week(s)

Average No. of Hours/Week:

4 Hrs

On-line Course Schedule:

http://www.qualitysupportgroup.com

Cost/Student:

Includes:

$28,000.00

Tuition

Flat Rate Course:

(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)

Yes

Performance Summary

Program Year (Most Recent):

2018

Number of Program Participants:

125

Participant Completion :

0 0%

Number of Educational Outcomes:

0 0%