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Course Name:
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SERVSAFE FOOD PROTECTION MANAGER
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Course ID:
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1112085 |
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Provider Name:
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SMITH VOCATIONAL AND AGRICULTURAL HIGH SCHOOL
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Approved for:
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Workforce Training Fund (WTF)(Statewide)
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Description:
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This course will prepare you for the ServSafe exam which will be at the end of the second session. With a passing grade you will receive the ServSafe® Certification in Food Safety. This certification is nationally recognized and accredited by the National Restaurant Association. |
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Training Subtype:
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Basic Environmental Health and Safety Skills
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Location:
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80 Locust Street
Northampton, MA 01060
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Program Results In:
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Certificate
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Course Length:
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2 week(s)
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Average No. of Hours/Week:
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4 Hrs
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On-line Course Schedule:
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http://smithtec.org
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Cost/Student:
Includes:
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$185.00
Tuition
Books
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Flat Rate Course:
(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)
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No
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Performance Summary
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Program Year (Most Recent):
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2019
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Number of Program Participants:
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19 |
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Participant Completion :
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0
0% |
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Number of Educational Outcomes:
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19
0% |
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