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Course Name:
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RESTAURANT MANAGEMENT
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Course ID:
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1131801 |
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Provider Name:
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WORCESTER STATE UNIVERSITY
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Approved for:
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Description:
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As one of today's most in-demand jobs, the salary for a restaurant manager is over $50,000 on average. To become a successful restaurant manager, you must acquire the practical skills and theoretical knowledge necessary to execute all elements of a restaurant business. Restaurant Management provides this foundation by teaching each aspect of the process; from inception through creation to ultimately managing a successful restaurant. |
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Training Subtype:
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Food Preparation
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Location:
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486 Chandler Street
Worcester, MA 016022597
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Program Results In:
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-NA-
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Course Length:
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5 week(s)
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Average No. of Hours/Week:
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20 Hrs
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On-line Course Schedule:
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http://careertraining.ed2go.com/worcstate/training-programs/restaurant-management/
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Cost/Student:
Includes:
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$995.00
Tuition
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Flat Rate Course:
(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)
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No
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Performance Summary
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Program Year (Most Recent):
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0
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Number of Program Participants:
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Participant Completion :
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0
0% |
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Number of Educational Outcomes:
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0
0% |
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