Training Course Details

Course Name:

SERVSAFE MANAGER CERTIFICATION

Course ID:

1141814

Provider Name:

QUABOAG VALLEY COMMUNITY DEVELOPMENT CORP.

Approved for:

Description:

ServSafe Managers Certification - This course is for those needing safe food handling training and/or certification. The skills covered will be aligned with those determined by the National Restaurant Association for Massachusetts, which teaches and certifies responsible food service measures. Topics covered include personal hygiene, cross contamination, time and temperature, receiving and storage, food safety management systems, training hourly employees, and more. These skills help create a safe food service environment. Our instructors teach this class in person and are qualified ServSafe Instructors/Proctors. *Additional fee for the book. For more details/upcoming classes check out our Course Catalog at: www.qvcdc.coursestorm.com

Training Subtype:

Food Preparation

Location:

23 West Main Street, Suite #1, Ware

Ware, MA 01082

[On-site at Employer Location]

Program Results In:

Certificate

Course Length:

1 week(s)

Average No. of Hours/Week:

8 Hrs

On-line Course Schedule:

http://www.qvcdc.coursestorm.com

Cost/Student:

Includes:

$163.00

Tuition

Flat Rate Course:

(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)

Performance Summary

Program Year (Most Recent):

Number of Program Participants:

Participant Completion :

0 0%

Number of Educational Outcomes:

0 0%