Course Name:
|
FOOD SAFETY ADVANCED TRAINING
|
Course ID:
|
1143569 |
Provider Name:
|
MASSACHUSETTS MANUFACTURING EXTENSION PARTNERSHIP
|
Approved for:
|
|
Description:
|
Building upon Food Safety Basics, this advanced training teaches participants how to create, implement, and maintain a customized Food Safety Modernization Act Plan that will strengthen their food safety culture and infrastructure. Participants will learn how to analyze their facility, documents, records, and information regarding their products, ingredients, and operation. Participants will learn the components of an FSMA Food Safety Plan and how to develop Sanitation Standard Operating Procedures and Good Manufacturing Practices, helping to prevent foodborne illness outbreaks. Includes group discussions and instructor-led presentations. Delivered virtually, intended for management, production staff, and anyone who works with food products |
Training Subtype:
|
Lean Manufacturing
|
Location:
|
27A Midstate Drive
Auburn, MA 01501
|
Program Results In:
|
-NA-
|
Course Length:
|
10 week(s)
|
Average No. of Hours/Week:
|
8 Hrs
|
On-line Course Schedule:
|
|
Cost/Student:
Includes:
|
$20,000.00
Tuition
|
Flat Rate Course:
(The cost of this course is based on a flat fee, regardless of the number of employees attending the course)
|
Yes
|
Performance Summary
|
|
Program Year (Most Recent):
|
|
|
|